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Appellation: Dry Creek Valley, Grist Vineyard
Winemaking: Hand harvested ripe mature fruit. Destemmed for a long, cold soak. Temperature controlled fermentation for full fruit complexity and depth of color. Extended maceration until full varietal characteristic achieved.
Barrel Aging: 16 months in 85% French and 15% American oak
Release: Feb 2011
Tasting Notes: The 2007 Grist Vineyard Zinfandel is armed with highlights of rustic vanilla extract and black cherry. This full bodied Zin has a strong cocoa and espresso finish that will stand up to any dish that is thrown its way.
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